Adapter for cold smoking with any standard Bradley smokerAttaches bisquette burner to the exterior of the smoking boxFlexible piping transmits smoky flavor to cure foodsPerfect for smoking fish, sausage, cheese, or hamMeasures 11 by 12 by 17 inches
Product DescriptionThe Bradley Cold Smoke Adapter moves the bisquettes burner outside of the smoke box, allowing you to turn any Bradley Smoker into a true cold smoker. Now you can smoke cheese anytime, and Norwegian-style smoked fish is easier than ever to make....
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